Biko

Ingredients-

2 cups  sticky rice or malagkit
1 1/2 cups water
2 cups brown sugar
4 cups coconut milk
1/2 tsp salt

Utensils-

Rice cooker

Cake pan

pot

Start by cooking the rice, well rice is cooking in another pot mix together the coconut milk , salt and brown sugar until the mixture thickens once both are finished add the rice into the coconut milk mixture. Stir till liquid soaked up or evaporated be careful not to over cook. In the cake pan pour in the rice and flatten. Let cool and Enjoy.